Weight loss interventions that focus on wellbeing improve quality of life for teenagers, more so than achieving weight loss
Teenage years are a turbulent time. Adolescents are managing
friendship groups and family life, mounting school pressure to get good
grades, and now, all the extra pressure that comes from social media. Weight
management is an added complexity, but a relevant one, as 25 % of adolescents
are overweight. Whilst there is considerable effort placed on encouraging
weight loss in adolescents who are overweight or obese, we rarely stop to
consider whether this weight loss, whilst improving health outcomes, actually
makes life more enjoyable.
Adolescents (10-19 year old) affected by being obese
report a similar quality of life to adolescents with cancer [1]. The increasing
prevalence of obesity among adolescents is well documented. An estimated one in
four children and adolescents are overweight or obese, with this figure set to
rise to one in three by 2025 [2].
Weight management is important due to its role in managing the
physiological effects of overweight and obesity. By reducing adipose tissue,
the risk of developing numerous physiological comorbidities is reduced. Being
overweight or obese also exacerbates psychosocial comorbidities, including
emotional stress, reduced self-esteem, body dissatisfaction and stigmatisation
in this already high-risk age group. And whilst weight management to reduce
adipose tissue, or fat mass, may improve physiological comorbidities, it is
currently unclear whether weight management improves quality of life for
adolescents [3].
Ms. Margaret Murray from Monash University
along with Associate Professor Maxine Bonham, Jessie Pearson, and Dr. Aimee
Dordevic have been working to understand the impact of multicomponent weight
management interventions on quality of life in adolescents affected by
overweight and obesity. These interventions incorporate three elements;
behavioural, dietary and physical activity.
Measuring quality of life requires subjective
assessments of physical, psychological, emotional and social well-being [4].
Quality of life assessment tools measure specific aspects of quality of life,
such as physical and psychosocial quality of life, which can be reported
individually or combined to give an overall score [5]. Information can also be
gathered via a subjective measurement of the individuals’ health status by
using scaling systems [3].
The research team's recent meta-analyses of 10-19 year old adolescents showed a
positive impact on quality of life was found as a result of interventions that
focused on improving wellbeing. Involvement from parents and the use of group
settings were key factors identified to assist with improved quality of life.
Of note, there wasn’t actually a correlation between weight loss and improved
quality of life, even though being overweight or obese is associated with
poorer quality of life [3]. The reduced quality of life reported by this group
may be due to the social consequences of obesity, rather than actual weight.
The findings of the study suggest that the negative social impacts of
overweight or obesity are stronger drivers for the decline in quality of life
than weight status itself. Moving forward, improving social interaction and
support from parents and peers will have a more powerful impact on improving
quality of life, and as such will help improve the overall health outcomes for
adolescents who are overweight or obese.
More
Information:
Associate Professor Maxine Bonham is a Registered Nutritionist
(Australia/UK) and an academic staff member and researcher within the
Department of Nutrition, Dietetics and Food. Maxine’s expertise is in the
successful development and oversight of nutrition intervention programs that
favourably impact metabolic health. Click here to access Maxine’s research profile. You can follow
Maxine on Twitter via @MaxineBonham.
Dr Aimee Dordevic is a Registered Nutritionist
(Australia, UK) and works as a lecturer and researcher in the Department of
Nutrition, Dietetics and Food at Monash University. Her current research
focuses on investigating dietary strategies that improve metabolic outcomes in
people with or at risk of chronic disease, with a particular interest in
metabolic inflammation, and analysis of ‘omic’ data. Click here to access Aimee’s research profile. You can follow
Aimee on Twitter via @AimeeDordevic.
Margaret Murray completed her PhD studies with
the Department of Nutrition, Dietetics and Food at Monash University. Click here to access Margaret’s research profile. You can follow
Margaret on Twitter via @MargaretSMurray.
Stay up to date with the Monash University
Department of Nutrition, Dietetics and Food on Twitter via @MonashNutrition.
Image Credit: RawPixel via Unsplash.
Image Credit: RawPixel via Unsplash.
Publication information
Reference: Murray M, Pearson JL,
Dordevic AL, Bonham MP. The impact of multicomponent
weight management interventions on quality of life in adolescents affected by
overweight or obesity: a meta-analysis of randomized controlled trials. Obes Rev.
2018 Oct 24. doi: 10.1111/obr.12774. [Epub ahead of print] PubMed
weight management interventions on quality of life in adolescents affected by
overweight or obesity: a meta-analysis of randomized controlled trials. Obes Rev.
2018 Oct 24. doi: 10.1111/obr.12774. [Epub ahead of print] PubMed
Obesity Reviews is ranked 8 out of 142 in
category endocrinology and metabolism - science and has an impact factor of
8.483.
References
1. Schwimmer JB, Burwinkle TM, Varni JW.
Health-related quality of life of severely obese children and adolescents.
JAMA. 2003;;289(14):1813-9.
2. Haby MM, Markwick A, Peeters A, Shaw J, Vos
T. Future predictions of body mass index and overweight prevalence in
Australia. Health Promotion International. 2012;27:250-260
3. Murray M, Pearson JL, Dordevic AL, Bonham
MP. The impact of multicomponent weight management interventions on quality of
life in adolescents affected by overweight or obesity: A meta-analysis of
randomized controlled trials. Obesity Reviews. Obesity Reviews. 2018; doi:
10.1111/obr.12774
4. World Health Organization Quality of Life
Group. Development of the WHOQOL: rationale and current status. International
Journal of Mental Health 1994;23(3): 24–56.